How this Fast Diet Lifestyle works: Eat these meals tomorrow. On another day this week, eat the meals from a different post. Eat sensibly the other days of the week. That’s it. Simple way to lose weight and be healthier.
“Clean Monday” Does this sound like something Marie Kondo would do? She probably would. But tomorrow, the start of the 7th week before Easter [in the Greek Orthodox Church], is a very special day in Greece. It is the beginning of Lent, a time of penance. Clean Monday, “Kathari Deftera,” commences the night before, with people apologizing to those whom they have wronged. [Clean Conscience] The next step involves eating fish and sea food — lots of it. [Clean Diet, free from meat] And don’t forget Flying Kites!! Families go to parks or the countryside to launch 100s of kites in honor of Spring. [Good Clean Fun] We should all have a Clean Day at some point. Start now. Be kind, crank up your Fasting, and let your kite transport you to a new level of optimism that THIS time, you can lose weight.
Herring Plate: 195 calories 8 g fat 4.4 g fiber 8 g protein 13.7 g carbs [11.7 g Complex] 33 mg Calcium NB: The food values given above are for the main dish only, not the optional beverages. PB V If you like herring, this is for you. It makes a nice change from morning eggs and comes together in no-time-flat. NB: If you are taking an MOAI anti-depressant medication, ask your physician if you can eat herring safely since it is high in tyramine.
3 Finn Crisp crackers 1.25 oz herring marinated in wine [not sour cream] 2 Tbsp whipped cream cheese 4 Bing cherries OR ½ cup strawberries, sliced 3 oz berry-yogurt smoothie [44 calories] or natural apple cider blackish coffee [53 calories] or tea or lemon in hot water Do I need to describe this preparation? Spread the cream cheese on the crackers and pile on the herring. Delicious and so satisfying.
Greek-style Hake: 257 calories 9 g fat 5.5 g fiber 25 g protein 25 g carbs [23 g Complex] 181 mg Calcium PB GF The cookbook Ikaria by Diane Kochilas is centered in on of the National Geographic study of locations world-wide where there is the greatest longevity. Thinking that nutrition has something to do with longevity is one direction that study could take you.
4 oz hake ½ tsp olive oil ¼ cup onions, halved then sliced ½ clove garlic, cut in half pinch sugar 1 cup canned whole tomatoes 1 Tbsp [½ oz] dry red wine 1 Tbsp good Feta cheese, crumbled one Side Salad [see Second Fiddles 9-Jan-’19]
Saute the onion slices and garlic in the ½ tsp oil, adding some water if the pan becomes too dry. Remove garlic and discard. Add tomatoes, sugar, and wine. Cook the vegetables down to reduce the liquid. Lay the fish on top of the vegetables, cover loosely, turn down the heat and cook until the fish flakes [about 10 minutes]. Meanwhile, prepare the Side Salad. Top the fish with the crumbled Feta before serving.